Content of omega-3 fatty acids partially explains the asthma-protective effect of unprocessed cow’s milk

Tabea Brick (Munich, Germany), Tabea Brick, Yvonne Schober, Christian Böcking, Juha Pekkanen, Jon Genuneit, Jean-Charles Dalphin, Josef Riedler, Roger Lauener, Andreas Nockher, Harald Renz, Charlotte Braun-Fahrländer, Erika V. Muitus, Markus Ege, Petra Ina Pfefferle

Source: International Congress 2015 – Early life matters: prematurity and risk factors for asthma
Session: Early life matters: prematurity and risk factors for asthma
Session type: Oral Presentation
Number: 4768
Disease area: Paediatric lung diseases

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Tabea Brick (Munich, Germany), Tabea Brick, Yvonne Schober, Christian Böcking, Juha Pekkanen, Jon Genuneit, Jean-Charles Dalphin, Josef Riedler, Roger Lauener, Andreas Nockher, Harald Renz, Charlotte Braun-Fahrländer, Erika V. Muitus, Markus Ege, Petra Ina Pfefferle. Content of omega-3 fatty acids partially explains the asthma-protective effect of unprocessed cow’s milk. Eur Respir J 2015; 46: Suppl. 59, 4768

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